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Hibiscus Mint Rose Tea Bombs

Hibiscus Mint Rose Tea Bombs

Step up your tea time with these tea bombs! Just add water and watch the tea bomb transform right before your eyes -just like magic. We guarantee you’ve never had this much fun making tea before!

What are tea bombs?

A tea bomb is a collection of tea bags and other fun tea add-ins like dried flowers, sprinkles, or edible glitter, all enclosed in a dissolvable sphere made of sugar.

Just add the ball to a mug, pour some boiling water over it, and watch the contents emerge right before your eyes – just like magic!

Tools for making tea bombs

  • Silicone sphere mold: liquid isomalt gets poured into the mold, hardens, and creates the perfect sphere shape.
  • Heat protective gloves: isomalt gets extremely hot when melted- avoid painful burns by wearing gloves!
  • Small frying pan: for melting the edges of the domes so they can be fused together to make a closed sphere.


Other additions to tea bombs:

We love the flavor combo in this recipe, but the possibilities are endless – especially with the wide selection of teas offered on our website. Get creative with different tea pairings and add-ins for your tea bombs! Like:


Hibiscus Mint Rose Tea Bombs



  1. Melt isomalt in a small pan over medium heat, stirring every now and then using a silicone spatula.
  2. Once melted, wearing heat protective gloves, pour melted isomalt into silicone molds; tilt and rotate molds, until isomalt is evenly coating the inside. Work quickly as the isomalt will start to harden once off the heat.
  3. Allow isomalt to harden for at least two hours, or overnight. Remove from molds.
  4. Fill the bombs: to half of the spheres, add one of each tea bag, 2-3 rose buds, rose petals, and sprinkles.
  5. Heat small frying pan over low heat and place one half of an empty sphere upside-down on the pan, melting the edges slightly. Place on top of a filled half, sealing the edges together.
  6. Place tea bomb into a mug. Pour boiling water over the tea bomb, stir, allow to steep for about 4 minutes. Enjoy!

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