Ingredients
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Acai Powder - 3 tablespoons
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Almonds - 3/4 cup
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Medjool Dates - 3/4 cup (pitted)
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Dried Apricots - 1/4 cup
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Raisins - 2 tbsp
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Ginger Powder - 1/2 tsp
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Cinnamon - 1/2 tsp
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Vanilla Extract - 1/4 tsp
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Salt - Just a pinch (optional)
Instructions
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Mix all of the ingredients in a food processor until a sticky dough has formed
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Spread a sheet of plastic wrap over a cutting board
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Using your hands, form a 1-inch thick rectangle of dough on the plastic wrap
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Fully wrap the dough rectangle in plastic wrap and place in freezer for 30 minutes
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Cut into rectangles. Makes 10 bars.