Ingredients
Spice Infused Vermouth (this mixture will get you about 4 cocktails):
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1 cup sweet vermouth
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1 cinnamon stick
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2 cloves
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1/2 tsp allspice
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1 dash cayenne pepper
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1 dash sea salt
Cocktail (just one):
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2 oz bourbon (Redemption already has a slightly spicy taste so it works perfectly for this cocktail, but any other brand would work too!)
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1 oz infused vermouth
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Dash of angostura bitters
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Orange twist
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Sprinkle of fresh nutmeg
Instructions
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To infuse the vermouth: Heat vermouth until it’s just about to boil.
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Turn off heat and add cinnamon stick, cloves, allspice, cayenne, and sea salt.
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Cover and let steep for an hour or more, if you’ve got that kind of time.
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Pour through sifter into a glass container.
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For each cocktail: Pour bourbon, vermouth, bitters, and ice into a shaker and shake.
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Pour into martini glass. Add an orange twist, zest nutmeg over the top and add a Cinnamon Stick for stirring. Enjoy!