INGREDIENTS
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½ cup FGO Organic Goji Berries
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½ cup steel-cut oats
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½ cup well-rinsed quinoa
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¼ cup raisins
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1 tsp kosher salt
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1 tsp FGO Ceylon Cinnamon
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¼ tsp ground cardamom
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Milk, maple syrup, toasted shelled pumpkin seeds (pepitas), and toasted walnuts (for serving)
INSTRUCTIONS
Bring Goji berries, oats, quinoa, raisins, salt, ceylon cinnamon, cardamom, and 4 cups water to a boil in a medium saucepan. Cover and let sit off heat overnight. (Alternatively, bring mixture to a boil; reduce heat and simmer, stirring occasionally, until grains are tender, 20–25 minutes.) Before serving, reheat in saucepan, covered, over medium-low heat, stirring occasionally and adding water if needed, until warmed through, 5–8 minutes. Serve with milk, maple syrup, pepitas, and walnuts.
Recipe inspired by bon appetit